About Venpongal Mix

About Venpongal Mix

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Pongal is a traditional South Indian dish that includes a rich history courting again to historic instances. It can be believed to obtain originated in the state of Tamil Nadu and was ordinarily made as a means to celebrate the harvest festival of Makar Sankranti along with the Pongal Pageant.

Increase a Aspect of Pickle: For an extra kick of flavor, take into account serving ven pongal which has a aspect of your favorite pickle. The spiciness from the pickle provides an additional dimension on the dish.

However essentially the most smart suggestion is usually to eat carefully and exercise (not which i abide by that). If I did Adhere to the mantra then I wouldn’t be overweight. Maintaining a perfect excess weight and General great well being is about changing your lifestyle and earning superior possibilities.

Black Pepper - Traditionally, full black peppercorns are applied, I have applied crushed black pepper since I do not like total black pepper coming in every single Chunk. Or simply use ½ teaspoon of ground black pepper.

ghee pongal is exact same as ven pongal. As described In this particular recipe post pongal receives it major flavour and style from your modest quantity of ghee we use while which makes it.

Water: We need very little extra drinking water for ven pongal as normally pongal is comfortable and mushy. There's no damage in earning grainy pongal, but we really like smooth and mushy pongal.

Cook millets and moongdal collectively then 50 percent it for making sweet pongal and also the savory version in this manner its very simple.

Ghee pongal might be served for breakfast, lunch, or meal with aspect dishes like white coconut chutney, sambar, or gotsu. I love to Venpongal Mix serve issues with basic yogurt and papad to keep matters gentle.

I designed PaattisKitchen.com to memorialize essentially the most delightful foods on this planet. South Indian foodstuff is not hard for making and hard to mess up. So pull up your sleeves, and feature me as we explore the vibrant spices, hues, aromas, and flavors of South Indian culinary custom.

This simple and simple dish is a standard and well-liked breakfast dish from South India. It isn't incredibly distinct from Khichdi – common rice and lentil porridge normally cooked inside the Northern Element of India.

Is Ven Pongal wholesome? Sure ven pongal is balanced as it is actually designed with equivalent quantities of rice and lentils. It's protein-packed and makes use of a moderate volume of ghee which can be a wholesome Extra fat. To generate this further more wholesome, use brown rice or millets.

This Pongal recipe will give you a super aromatic, delectable and protein packed dish less than thirty minutes. I have offered the instructions to make this inside a tension cooker, instant pot & even in a daily pot.

Can I make pongal with brown rice instead of white rice? Yes, you can make pongal with brown rice. The taste is going Venpongal Mix to be distinct, but give it a try in the event you’d like.

Versions Lentil to Rice Ratio: The ratio of dal to rice is a private preference. I've employed equal quantities of dal and rice to incorporate far more protein from the diet regime. However you can decrease the dal at the same time.